Thank you for considering a Pinsarella pinsaria as your future. As you read through this package, you will see that Pinsarella has some wonderfully unique opportunities.
You may have looked at other pizzeria concepts; however, you’ll quickly notice that Pinsarella is not just another pizza concept – it’s one that makes Ancient Roman Pinsa, a fast-growing segment within the pizza industry. Pinsarella has one of the most mouth-watering crusts using the finest ingredients from Italy. Once you try it, you’ll see just why this high-quality segment is blowing up. The other major difference is that Pinsarella is not a franchise – it’s a licensed operation. A licensed concept gives you more freedom and opportunity as opposed to a franchise. With a franchise, the agreements can be up to 20 years, and include licensing, trademarks, ongoing royalties, advertising fund fees, and other weekly or monthly management fees with great control over how you run your system. With
Pinsarella, you’ll have an easier entry in the market with a trademark and great product, including our support to get you up and running. The major difference, besides being more cost effective, is that you get to run your business the way you
Join our family. We are looking for financially stable investors that believe in our product and brand with a true passion to share this with their community. As you learn more about what sets Pinsarella apart, we hope that you consider Pinsarella as your
partner and your future.
Many thanks, once again, for your consideration. We look forward to hearing from you soon.
Founder & President Pinsarella
Choose the Right Format for You
1 . Pinseria & Mozzarella factory
2. La Pinseria take away
3. Pinsarella Corner
“Choose a job you love and you won't work a single day of your life" (Confucius)
2. About Pinsarella
Why Choose Pinsarella?
The Pinsarella Advantage
In this type of shop, there isn’t a laboratory for production. Pre-baked pinsa crusts are supplied daily by the closest Pinsarella laboratory or Pinsaria. Here we operate just the final cooking of the pinsa which can be served to our customers in just a few minutes. In this concept there will be a counter to display the pinsa already baked and the pre-made pinsa crust that the costumers can build as they like. Prepping and baking will be made in front of the customers. In these shops the customers will be able also to buy our mozzarella and our premade pinsa crusts with or without toppings, that can be prepared as they wish directly at home. Pinsarella shop is ideal for areas with a high population density, city center, pedestrian areas characterized by heavy foot traffic, shopping malls or business areas with offices as we provide a quick high-quality lunch.
3. Pinsarella Corner
This Pinsarella can fit in a small Kiosk format (i.e. 100 sf) within structures such as shopping centers, supermarkets, malls, restaurants. A corner that needs just a fridge with condiments and a small oven for the preparation of Pinsa Romana. Oven that can be “ventless” without a need of a hood. Our project allows you to achieve great production efficiency without the need to find specialized opera- tors as the workstation is designed with advanced technologies that simplify the preparation operations.
The upfront licensing fee for a Pinsarella ranges from $10,000 -$25,000, and includes the use of the trademark, our guidance in getting started and launching the business, and a belonging to our family. The initial investment to develop a Pinsarella will differ depending upon the concept and size of the store.
* Leasehold improvements if you needs changes to retail local added pass thru walk up window, counter top, or idea etc.
* Operating capital is contingency cash flow reserve till full operational profit due to mainly employee expenses,and inventory.
* Lease rent deposit for small retail biz store front; local as small as 500 S F
* Kiosk stand is one of our brands as noted by the graphics, shipping and handling and assembly to your area vary, and at your expense, as well as your personal improvements. See link on kiosk options
Pinsarella believes more in its community than the store itself. That’s why we are looking for partners who realize how important their community is, and believe that they can make a difference with a healthier option on the table.
Our ideal candidate:
- Has an ability to lead and develop the concept into a first-class operation
- Passionate about the product and believe in the Pinsarella brand
- Alignment of our core values
- Motivated to be successful
- Commitment to community
- Overall ability to secure necessary financing to open a Pinsarella’s
- Credit worthiness, debt to income, secondary sources of income, etc.
Q. What is the license fee?
A. $15,000 – 30,000 depending upon size of concept.
Q. Is there a monthly royalty fee?
A. A commitment of $500 per month is required.
Q. Is there any help in marketing or advertising?
A. We do have great partners that can assist with marketing, digital, and advertising.
Q. Do you provide training?
A. There will be upfront training on making the products, including training on running the store.
Q. Do you provide financing?
A. No, but we have sources that we can introduce you to.
Q. Can I purchase more than 1 concept?
A. Yes, you sure can! With a discounted licensing fee on additional concepts (see last question)
Q. Do I have to purchase the dough and ingredients from Pinsarella?
A. Yes. Our secret formula, ingredients, and process for making one of the best pinsas on earth is required as part of the licensing agreement.
Q. Do you offer multi-unit and area development opportunities?
01 Contact us to request more information
02 Fill in our application form, sign our confidentiality
03 Schedule an introductory call or visit in our store
04 Meet with our founder to discuss your territory
05 Gain an agreement to move forward
06 Complete your due diligence
07Sign our licensing agreement and pay the initial licensing fee
08 Start your training and development of your concept
09 Launch your own Pinsarella concept
10 Welcome to the Pinsarella Family!
Request Your Meet & Greet for More Information on This Opportunity.
1281 North Escondido Blvd, Escondido, 92026, California
Try Our Pinsa Romana Prebaked Crusts
Pinsa Romana Crust
Large Oval Pre-baked Pinsa Romana Crust ready for Toppings, Classic (Size 12″ x 9″ – 8.40 Oz.), Free shipping. Pre Baked Roman Pizza Crust , shelf life 10 days in the refrigerator, can be frozen. Vacuum-packed ancient roman pizza focaccia ready to season and bake. Freshly cooked in the oven and delivered fresh to you anytime. Individually Hand Made Freezable product. Pinsa Romana: the traditional roman pizza.
Pinsa Romana Flour – Special Flours Blend For Roman Pizza – Buy Now
The original flours mix for the Pinsa Romana, (1 Kg Pack – 2,2 Lb) with the perfect the ingredients ideal to make the authentic Roman Pizza:
the perfect balance of wheat, soy, rice contained in our flours blend will allow you to make a digestible, crunchy and fragrant Pinsa pie, directly at your home.
Pinsarella flour blend it’s ideal for highly hydrated dough with long maturation: from 24 to 72 hours.
The Soy flour replaces animal fats that are usually used in the from the traditional pizza recipe, ensuring the realization of a very light and healthy crust as it is a very light vegetable fat.
Rice flour, on the other hand, is used to make the starch remain intact even during the long leavening. Thanks to the use of the rice flour the dough creates more steam during the cooking process, and the inside remains very soft. Rice flour is also used for the final preparation of the pizza crust (spolvero) but it’s thicker, so it can stick to the dough and can keep the air inside during the backing process. In this way the partially backed dough remains very soft inside but becomes very crunchy outside when cooked. You can write to us for any enquiry related to Pizza romana making, such as recipe, cooking procedures, amount of water extra virgin olive oil and sourdough needed in order to create the perfect Pinsa Romana dough. For any questions about the making of the authentic Pinsa Romana please contact us now.
10x Small Round Pinsa Romana Crust
Small Round Pre-baked Pinsa Romana Crust ready for Toppings, Round (Diameter 8″ – Weight 5.0 OZ.). Pre Baked Roman Pizza Crust light and healthy. Shelf life 10 days in the refrigerator, can be frozen. Small round pre made pinsa crusts.
Individual Pre baked Pinsa Crusts, Individually Hand Made (Freezable). Vacuum-packed ancient roman pinsa ready to season and bake. Freshly cooked in the oven and delivered fresh to you anytime. Traditional roman pinsa.
Pinsarella Tasting Box
Pinsarella Tasting kit: try all our special pre baked crust: 2 Pinsa ovale Large, 2 Pinsa rotonda Small, 2 Pinsa Flatbread L, 2 Panino Sorriso. Pre Baked Pizza Crusts, shelf life 10 days in the refrigerator, can be frozen. Pre Made Crusts Individually Hand Made, Pinsa is the traditional Roman pizza.